A fine selection from the Indian cuisine with starters, curries, sides & dessert... All in one plate!

Pakora Chicken Nuggets served with chips or plain rice

Eggs served with chips or boiled white rice

Chicken marinated in cream cheese, baked in a carbon oven, served with chips or rice

Plain curry sauce

Bhuna sauce

Balti sauce

Rogan josh sauce

Extremely hot phal sauce

Very hot vindaloo sauce

Hot madras sauce

Mild korma sauce

Tikka masala sauce

Indian pickle

Fresh tomato salad

Fresh onion salad

Yogurt with cucumber

Chips with Indian spices

French fries

Spicy papadum

Crispy lentil wafer

Layered whole wheat bread

Sweet bread with coconut and dry fruits

Naan with minced lamb

Naan with cheese and garlic

Layered bread stuffed with potato & onion

Bread with onions

Naan with butter

Naan stuffed with cheese

Naan bread with garlic

Traditional Indian bread

Whole wheat bread

Rice with chicken, lamb and egg

Rice with minced lamb

Rice with egg

Very hot chilli rice

Rice with spinach

Rice with mushrooms

Rice with mixed vegetables

Basmati rice with spices

Plain basmati rice

Chick peas cooked with onions and tomatoes

Black dall cooked with spices in a creamy sauce

Vegetables cooked in a creamy sauce

Mushrooms with onions and tomatoes

Potatoes cooked with onions and green peppers

Spinach cooked with onions and tomatoes

Okra cooked with onions and tomatoes

Cauliflower and potatoes cooked with herbs & spices

Aubergine roasted in charcoal oven and cooked with sliced onions, tomatoes, coriander and spices

Cauliflower and potatoes cooked with herbs and spices. Served on a sizzling platter

Potatoes and green peas cooked with fresh tomatoes and curry sauce

Mashed potatoes and paneer koftas cooked in mild creamy sauce

Potatoes and spinach cooked with onions and tomatoes

Spinach cooked with fresh cheese, onions and tomatoes

Lentils cooked with onions, tomatoes and a touch of garlic and ginger

Try our new soya chunks filling in any of your favorite curry sauce from our main menu.

Hariyali is a unique and refreshing Indian green curry made with a blend of fresh green herbs specifically green chilies, mint and coriander.

This North Indian curry is unbelievably flavorful & literally means 'pickled' and is made with pickling spices

Chopped onions and tomatoes cooked with cream and coriander seeds, and served in a spicy sauce

This creamy chicken curry with mango is a deliciously mild and slightly sweet curry packed with wonderful flavours

Chicken cooked in creamy flavorful gravy. This popular dish, is also known as Makhani

Slow cooked lamb shank served with Indian mash and a delicious gravy!

Tender lamb pieces cooked in spicy gravy served on a sizzling platter with peppers, onions & tomato

Chicken battered with chick peas flour, deep fried and cooked with garlic and sweet chilli sauce

Minced chicken and lamb kofta cooked in a wonderful sauce with coconut and almond

Minced chicken balls stuffed with spinach, cheese and served in a mild creamy almond sauce

This dish is a traditional festival dish. Basmati rice are cooked together with meat, delicate spices and herbs, and served with Raita (yoghurt with cucumber and spices) or with a biryani curry sauce

The word 'Balti' is Punjabi (and Urdu) for 'bucket', and this describes the cooking pan in which the curry is cooked. This curry is cooked with fine chopped red and green peppers, onions and tomatoes

Delicious curry cooked with aromatic spices, onions, garlic, ginger and yoghurt to a smooth gravy

Meat marinated in yoghurt and spices, roasted in charcoal tandoor oven & served in a creamy almond sauce

A mild and creamy North Indian curry, cooked to a flavorful yellow coconut sauce

A dish cooked with onions, garlic, ginger and tomatoes to a thick intense sauce

This very special and traditional dish is rich in flavours and made with lentils and choice of meat

Originally a classic punjabi dish, made with spinach, fresh tomatoes and herbs

A classic dish dated back to the times of the Mughals. The word Dopiaza literally means two onions, which gives the curry prominent flavors of onion.

North Indian dish made with sliced onion, tomatoes & capcicum, cooked with coriander seeds, spices & herbs

Jalfrezi is a deliciously thick, spicy sauce. The filling is cooked in a spicy tomato sauce studded with stir-fried capsicums and onions. It's quickly stir-fried, which preserves the flavor & texture of the peppers and onions.

Pathia is a popular medium spicy, slightly sweet and sour well-balanced curry

EXTREMELY HOT, highly flavoured with chilies and onion sauce

Originally a Portuguese dish that was brought to Goa doing the colonial, and since transformed. Fresh spicy dish cooked with tomatoes and herbs. Not for beginners!

Southern India dish with a hot and spicy taste. Prepared with crushed chili

Typical plain Indian curry, cooked with traditional spices. Recommended with rice

Our finest selection of tandoori specialities. Chicken Tandoori, Chicken Tikka, Lamb Tikka, King Prawn Tandoori, Malai kebab and Seek kebab. Roasted in charcoal Tandoor oven.

Tender chicken pieces marinated in spices & cream cheese, roasted with capsicum & onions

Chicken pieces marinated with black pepper and cream cheese, roasted in charcoal clay oven

Tender chicken pieces marinated in a special cream cheese sauce & roasted in charcoal clay oven

King prawns marinated in exotic spices and roasted in charcoal clay oven

Tender lamb chops marinated with spices and herbs, roasted in tandoor oven

White fish marinated in green masala spices and roasted in the tandoor oven

Tender chicken pieces marinated & roasted with tomatoes, onions, capsicum and special spices

Minced lamb and exotic Indian spices, roasted on skewers in a charcoal tandoor oven

Tender pieces of lamb marinated in yoghurt and aromatic spices, roasted in charcoal oven

Chicken pieces marinated in yoghurt and aromatic spices, roasted in charcoal oven

A quarter chicken on the bone marinated in yoghurt and aromatic spices, roasted in a tandoor

Salad with marinated chicken baked in clay oven

Fresh cheese salad (paneer)

Fresh chicken soup with Indian spices

Traditional Indian lentil soup

Prawns lightly spiced in a sweet chilli auce and served on a crispy Indian puri bread

A selection of vegetables battered and deep fried

Crispy snack made of chickpeas flour incl. chutneys

Lightly seasoned and battered clean prawns

Chicken strips, battered in chickpeas flour & spices

Sliced onions, battered and deep fried

Mashed potatoes wrapped in a crispy poppadom roll

A selection of Lamb Tikka, Chicken Tikka, Malai Kebab, Poppadom Roll, Veg Pakora, Onion Bhaji, Samosa and Seek Kebab

Marinated mushrooms stuffed with mashed potatoes and baked in tandoor oven

Light Indian crispy pastry stuffed with meat filling

Light Indian crispy pastry stuffed with vegetable filling